This rich sweet dough forms the basis for several sweetroll and coffeecake recipes. It is especially good with cinnamon rolls.
The base for a good pumpkin pudding is a good pumpkin bread recipe and then adding maple syrup and cream before baking again.
Tiramisu is considered by some to be the ultimate Italian dessert, or any dessert. You can make it yourself after watching this video.
Using fresh vanilla beans and lemon juice, this traditional Italian dessert makes an elegant dessert when served still warm with a fruit compote.
If you want to learn this technique for candy making or cake decorating then this is a very useful video.
As the name of the recipe suggests, these are as tasty as you will find lemon squares anywhere.
Making this authentic version of the Italian pastry Pastiera Napoletana takes a while but is well worth the time.
This red berry galette, French term for rustic tart, uses a combination of strawberries and raspberries for the filling.
The key to pairing wines with dessert, especially in the summer, is to keep it simple, and “let the wine shine.”
This caramel sauce recipe uses ripe bananas to infuse flavor into the caramel.
An original recipe of combining coconut, coconut milk and figs to make a delicious bread for diner, breakfast or a snack.
If you decorate your own cakes these white chocolate bows will add an attractive dimension to your next gift cake.
Making a buttercream rose is one of the basic lessons in learning the basic art and craft of cake decorating.
Madeleine's recipe for Gluten Free Blueberry Gingerbread Cake originated from the Settlement Cookbook, published in 1903, and features native wild Maine blueberries and gluten free flour.
Cake decorating is very popular and this video shows the most essential tips for your piping tool.
If you are like Executive Chef Tom Bivins of New England Culinary Institute you make different types of shortcake.
The shortcakes are so easy to mix and bake yourself that you may even forget about the store bought version.
This cake from Mastering The Art of French Cooking is called Reine de Saba, “Queen of Sheba,” and was recomended personaly by Julia Child
Ricetta Della Torta Ricotta e Pere is the Italian name for this Ricotta and pear cake.
Baking and decorating cupcakes are so popular that many people make a cupcake style cake. Great for first birthday.
Hood milk held a contest using dairy desserts and this is the grand prize winner. Pumpkin cakes with caramel sauce and topped with a sour cream mixtur
Warm chocolate cake in minutes, using only common baking ingredients, a mug, a spoon, and a microwave?
Adults and kids alike will enjoy this cake. Don't worry, telling everyone they are eating vegetables is optional.
Cake decorating takes many forms and varieties as shown in these clever snowmen made out of buttercream frosting.
You only need to use your favorite ice cream and cookies to make this cake. Store in freezer until ready to eat.
The appearance of this chocolate and cream filled cake says it all - Tiffanys.
This recipe tops a pumpkin cupcake with maple cream cheese filling and a carmalized sauce with diced apples.
The techniques shown here on how to frost a cake are very easy to follow but Kelly recommends that you have the right equipment on hand.
With egg foam's fluffy and spongy texture, cream cake's savory splendor and yeast cake's perfect balance, choosing a favorite is never easy.
A St. Patrick's Day Cake hat celebrates the Guinness beer tradition of Ireland. Learn three cake decorating techniques.
This Lemon Buttercream Frosting is an elegant blend of sweetness with a hint of lemon. Add it to your next vanilla cake or glaze the tops of your next batch of homemade sugar cookies.
Set aside your guilt and enjoy Heather Atwoods recipe for Gluten-Free Chocolate Cake. This is indeed THE chocolate cake that one could call a healthfood!
Perfect for a romantic Valentine's dinner or to enjoy with the fresh fruits and berries of the summer, the Angel Food Cake unlocks a world of desserts and sweet treats for you to enjoy.
Chiffon cake tastes as elegant as it sounds. Set aside the boxed cakes this holiday season and really dress up the dessert table with an elegant Chiffon cake.
Although a cake as elegant as this may seem difficult to bake, Mr. Cake takes the time to break down each step for this Genoise Cake.
Jen Perry always shares fun and health conscious ways to prepare traditional meals. This recipe for Pumpkin Pancakes is a festive way to enjoy, pumpkin, the fall classic ingredient.
No child will be able to resist this delicious dessert, provided you don't blow the whistle on the hidden ingredient, zucchini.
Macerated berries go well on ice cream, cake and anythin g that you would like a sweet sauce with.
You can use whatever ice cream you have or want to in this easy and fast recipe, but here it is made with strawberry.
The frosting or sweet syrup that covers this Lemon Blueberry Tea Bread enhances the lemon flavor.
For a spice sensation, try this recipe for Gingerbread With Cape Gooseberries. If gooseberries are not available, this gingerbread will still be delicious.
This Blueberry-Lemon Charlotte recipe for dessert is tasty and low-fat. A perfect addition to a wedding shower.
The secret of this recipe for this scrumptious Blueberry-Cinnamon Coffee Cake lies in the cinnamon sugar. Without it the cake wouldn't be the same. Serve the cake warm with vanilla ice cream for a special treat.
When you try this recipe for tofu cheesecake, you can create your own unique design of vegetables on top of this appetizer pie.
Served warm from the oven, this Cranberry and Pineapple Upside-Down Cake recipe is a colorful variation. This cake can be served warm from the oven or at room temperature.
This basic recipe for Yellow Cake with Chocolate Frosting can be dressed up or down for the occasion.
This pumpkin cake adds chopped walnuts and dark seedless raisins. Good for the fall, Thanksgiving and Christmas.
Ground cinnamon, ground nutmeg, ground cloves and vanilla extract are the origin for the spice flavors in this cake.
What makes this chocolate cake spicy is the hot red pepper, cayenne, and cinnamon added for flavor. No butter, no eggs, one bowl and all delicious.
This cake tastes best if baked one day ahead of serving. If you are preparing a dairy Hanukkah meal, serve slices of the cake with softly whipped cream or a small scoop of vanilla ice cream.
Nancy Harmon Jenkins says that in Italy this cake is often served for breakfast, but this recipe for Olive Oil Breakfast Cake is also delicious for dessert or at mid-day tea.
Enjoy the delicious taste of coffee when you savor this recipe for Nick Stellino's Coffee Cheesecake.
Pop these Mini-Warm Chocolate Cakes in the oven while you are eating you entree, or while coffee is brewing, so that you can enjoy them shortly after they come out of the oven. It's a delicious recipe.
Nick Malgieri notes that pan di Spagna is the most popular type of cake in Italy. It may become your most popular recipe.
For an elegant dessert, savor this recipe for Chocolate-Filled Dome Cake (Zuccotto alla Cioccolata ).
Use your imagination when it comes to ice cream flavors when making this recipe for Chocolate-Strawberry Ice Cream Cake.
This refreshing dessert recipe for Strawberry Shortcuts takes about 15 minutes to make and can be prepared ahead of time.
The longer you refrigerate the trifle in this recipe for Strawberry Trifle Cake, the better it will be because the strawberry glaze will soak deeper into the pound cake.
This recipe for Chocolate Strawberry Port Cake is a decadent variation of a sponge cake is flavored with port.
When enjoying this recipe for Strawberry Angel Cake, you may use a prepared angel food cake from the supermarket if you are pressed for time.
Serve this quick, light dessert recipe for Strawberry Cheesecake In A Glass elegantly in a wine glass, at your next dinner party.
Serve this recipe for Strawberry Cornmeal Muffincakes for dessert at your next summer dinner party.
This delicious recipe for Graham Kerr's Carrot Cake is easy to make and low in fat.
This Graham Kerr recipe for Steamed Carrot Pudding is for a moist, steamed cake that it is low in fat and cholesterol.