Homemade Sweet Dough

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About this recipe
About this guest

With Elizabeth Walkowicz

A very light & fluffy dough that is perfect for any fresh baked goods such as cinnamon buns, coffee rolls and other treats.

Instructor, Eurostoves Culinary Center Teaches baking and pastry classes at Eurostoves class center in Beverly, MA. Has studied in Switzerland, Italy, Mexico, Canada and Napa Valley. Graduate of Culinary Institute of America.

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